Tomato Sandwiches with Dilled Mayonnaise
By Deen Brothers
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Ingredients
- 1/2 cup mayonnaise
- 6 tablespoons chopped fresh dill
- 3/4 teaspoon freshly ground black pepper
- 8 slices white bread
- 2 small tomatoes
- Salt and additional freshly ground pepper
Directions
In a small bowl, whisk together the mayonnaise, dill, and the 3Ú4 teaspoon pepper. Spread each slice of bread generously with the mayonnaise. Top 4 slices of the bread with tomatoes; lightly sprinkle tomatoes with salt and additional pepper. Cover with the remaining 4 slices bread. Cut sandwiches into halves or quarters.
