Sweet Chicken Bacon Wraps
By Paula Deen
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Difficulty: Easy
Prep time: 10 minutes
Cook time: 10 minutes
Servings: 10
Ingredients
- 1 (1 lb) package sliced bacon
- 1 1/4 lbs boneless, skinless (about 4) chicken breast
- 2/3 cup firmly packed brown sugar
- 2 tablespoons chili powder
Directions
Preheat oven to 350 °F. Cut chicken breasts into 1-inch cubes. Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick. Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture. Coat a rack and broiler pan with non-stick cooking spray. Place chicken on rack in broiler pan. Bake at 350 °F for 30 to 35 minutes or until bacon is crisp.