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Startini

By David Tutera

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Difficulty: Easy

Prep time: 5 minutes

Cook time: 5 minutes

Servings: 5

Ingredients

  • 2 oz vodka
  • 2 oz pomegranate liqueur
  • Champagne
  • for garnish gold sugar
  • for garnish gold leaf

Directions

Pour vodka and pomegranate juice into a cocktail shaker with ice. Strain into a martini glass rimmed with gold sugar and top with a splash of chilled Champagne. Float gold leaf and serve.

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PAULA

January 01, 2015
So delicious!! Festive and Pretty!!!! Tasty and refreshing!!!!

kathy tomlinson

December 28, 2012
My husband and I watched you everytime u come on Tv. But it has been hard on me to watch you at times. Because all I do is cry sense I lost my Husband for 35 yrs passed away Oct 4, 2012 to Cancer he had Leukemia. I buy your cookbooks and i fix alot of your recipes when he was alive. I have't sense them. I just wish I could afford your kitchen stuff to cook on and other thinks. One of this years i will come out to meet u in person. I love watching your boys cook also. You have a very beautiful place. And god Bless you Paula Deen for everything that u do to keep your fans watching you.

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