Southwestern Dip
By Paula Deen
JUMP TO RECIPE
Difficulty: Easy
Prep time: 10 minutes
Cook time: 10 minutes
Servings: 10
Ingredients
Southwestern Dip
- 3 tablespoons Southwestern dip mix
- 1 cup sour cream
- 1 cup mayonnaise
Southwestern Dip Mix
- ½ cup dried parsley flakes
- ⅓ cup dried minced onion
- ⅓ cup chili powder
- ¼ cup dried chives
- ¼ cup ground cumin
- 2 teaspoons salt
Directions
Southwestern Dip
In a medium bowl, combine dip mix, sour cream and mayonnaise; stir until smooth. Refrigerate at least 2 hours for flavors to blend. Serve with chips or fresh vegetables.
Southwestern Dip Mix
In a medium bowl, combine parsley, onion, chili powder, chives, cumin and salt. Package in decorative jar or cellophane bag.