Olivia’s Buttermilk Pie
By Paula Deen
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Difficulty: Easy
Prep time: 10 minutes
Cook time: 10 minutes
Servings: 10
Ingredients
- 1/3 cup melted butter
- 1/2 cup biscuit mix
- 1 cup buttermilk
- 1 1/2 cups sugar
- 1 teaspoon pure vanilla extract
- 3 eggs
Directions
Preheat oven to 350 °F. Grease a 9-inch pie pan. Put all ingredients in a bowl and blend for 1 minute with a handheld electric mixer. Pour mixture into prepared pan. Bake for about 50 minutes or until a toothpick inserted in the center comes out clean. Cool for 5 minutes.