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Marinated Tomatoes

By Paula Deen

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Marinated Tomatoes Recipe
18 reviews • 0 questions

Difficulty: Easy

Ingredients

  • 3/4 cup vegetable oil
  • 3/4 teaspoon dried thyme
  • 1/2 teaspoon ground pepper
  • 1 1/2 teaspoons Paula Deen's Seasoned Salt
  • 2 tablespoons sugar
  • 1 1/2 teaspoons garlic salt
  • 3 tablespoons fresh parsley
  • 4 to 6 each cut into six wedges tomatoes
  • 1/2 cup red wine vinegar
  • 2 to 3 chopped green onions

Directions

Combine all ingredients except tomatoes in a measuring cup. Whisk well. Place tomatoes in a sealable plastic bag and pour marinade over all. Marinate 4-5 hours, or overnight, turning bag occasionally.

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Reviews (18)Questions (0)

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Pam

September 01, 2013
Most people know bitters from the drink, an "OLd Fashion". It is made with brandy or whiskey and the bitters is what gives the distinct flavor.It was considered "medicinal" during prohibition so there were actually bitters bars then. I think it was a remedy for stomach problems.

Denise

August 26, 2012
Sounds great, but what if you substitute Olive Oil for the vegetable oil? Also, do you actually use 2tbsp of sugar or is that just a typo?

Beth Wilson

July 09, 2011
Hi Paula, The receipts look great. I will sure try them. My tomatoes should be in soon. A while ago Paula did a 'quick cinnamon roll/bun' using cupcake molds and using phyllo dough. Could you send me that receipt? Thank you. Blessings, Beth

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