Lemon Herbed Dipping Sauce
By Paula Deen
JUMP TO RECIPE
Difficulty: Easy
Ingredients
- 1/2 cup mayonnaise
- 1 teaspoon fresh lemon juice
- 1/2 teaspoon finely grated lemon zest
- 1/4 teaspoon black pepper
- 1 teaspoon roughly minced fresh thyme
- 1/2 teaspoon roughly minced fresh rosemary
- 1 pinch salt
Directions
Stir together all ingredients and transfer to a small bowl. Chill, covered, until ready to serve.
*Cook’s Note: Herbs other then thyme and rosemary can be substituted
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