Lady and Sons’ Salad
By Paula Deen
JUMP TO RECIPE
Difficulty: Easy
Prep time: 10 minutes
Cook time: 10 minutes
Servings: 10
Ingredients
- 3/4 cup mayonnaise
- 3 tablespoons sour cream
- 1/2 juiced lemon
- pinch Paula Deen Silly Salt
- 1 teaspoon garlic powder
- 8 oz Gorgonzola
- 2 tablespoons red wine vinegar
- 1 tablespoon buttermilk
- 4 cups wild greens salad mix
- 1/2 sliced red onion
- 1 sliced red pepper
- for garnish walnuts
Directions
For the dressing:
In a large bowl, mix all ingredients together.
In another large bowl, mix together all the salad ingredients. Drizzle with dressing and top with walnuts.
