Italian Chicken Sticks

By Paula Deen

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21 reviews • 0 questions

comfort food Family Supper kid friendly

Difficulty: Easy

Prep time: 30 minutes

Cook time: 20 minutes

Servings: 4

Ingredients

1 cup seasoned bread crumbs
1/2 cup Parmesan cheese freshly grated
1 1/2 teaspoons dried thyme
1 1/2 teaspoons dried basil
1 teaspoon dried oregano
1/2 teaspoon salt
1/2 teaspoon garlic powder
1 pinch ground red pepper
8 boneless chicken breast halves, cut into 1/2-inch strips
1/2 cup melted butter
marinara sauce, for dipping (can also use honey mustard)

Directions

Preheat the oven to 400 °F F.

In a pie plate or platter, combine the breadcrumbs, Parmesan, thyme, basil, oregano, salt, garlic powder and red pepper. Dip the chicken strips in the melted butter, then dredge them in the breadcrumbs mixture. Place the chicken strips in a single layer on a lightly greased baking sheet. Bake for 20 minutes, or until chicken is cooked through. Serve the chicken sticks hot with marinara sauce, or serve hot or cold with honey mustard.

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Reviews (21)Questions (0)

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Carol

January 17, 2017

I can't wait to try this, matter of fact I believe we are having this tonight. I can't imagine anything but 5 Stars or frying pans, LOL

Tina

July 03, 2015

I cannot wait to try this out on my family! I have some Panko crumbs that I think will taste marvelous with this recipe. Paula, have you ever tried that instead of the seasoned breadcrumbs? I'm so looking forward to tasting this! Thank you for posting such a yummy-looking recipe!

Maria

July 31, 2012

If your looking to cut out the bread crumbs try using Planko breading. They have 3 kinds that I know of Lemon-Pepper, Italian and Plain. It gives that right crunch and texture. Try it you will love it......

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