Homemade Zesty French Dressing
By Jamie Deen
JUMP TO RECIPE
Featured in:
Jamie Deen's Good Food
Difficulty: Easy
Prep time: 5 minutes
Servings: Makes 1 cup
Ingredients
- ¼ cup canola oil
- ¼ cup ketchup
- 3 tablespoons sugar
- 3 tablespoons white wine vinegar
- 1 tablespoon mayonnaise
- 1 tablespoon water
- 1 teaspoon paprika
- 1 teaspoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- Kosher salt
- freshly ground black pepper
Directions
Combine all the ingredients in a jam jar, seal the top, and shake it up. Store in an airtight container in the fridge for up to 1 week.