Skip to main content Share
& Save

Easy Squeeze Honey Butter

By Paula Deen

JUMP TO RECIPE

Difficulty: Easy

Prep time: 5 minutes

Servings: 24

Ingredients

  • 1 bottle squeeze margarine
  • 1/4 cup honey, or to taste

Directions

Open squeeze bottle and pour out about 1/4 of the butter and store for later use. Add honey and stir with a long teaspoon or a wooden skewer. Squeeze onto hot biscuits. Makes 2-3 cups.