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Cucumber, Tomato, Mint Salad

By Paula Deen

JUMP TO RECIPE
Paula Deen’s cucumber, tomato, mint salad recipe will go perfectly with your meal.
Paula Deen’s cucumber, tomato, mint salad recipe will go perfectly with your meal.

Difficulty: Easy

Prep time: 10 minutes

Cook time: 10 minutes

Servings: 10

Ingredients

  • 10 oz goat cheese
  • 2 to 4 ripe tomatoes
  • 4 medium thinly sliced cucumbers
  • 2 small julienned white onions
  • 1/2 cup white vinegar
  • 1/2 cup extra virgin olive oil
  • 20 leaves fresh mint

Directions

In a large mixing bowl crumble goat cheese. Add tomatoes, cucumbers, and onions to bowl. Cut mint leaves chiffonade-style into shreds and add to salad. Add vinegar and olive oil. Mix well. Add salt and pepper to taste. Refrigerate for one hour.

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Katherine

January 15, 2013
Simple and fresh flavor, and easy to make. I did leave out the mint because I only like it in tea, but I also added crumbled applewood bacon. Very Good! Will keep this as something I make on the regular during the summer.

selva

July 06, 2011
love this Paula! <3<3<3...

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