Classic Canine Cookies
By Paula Deen
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Featured in:
Paula Deen's Recipes for Homestyle Dog Treats
Difficulty: Easy
Prep time: 20 minutes
Cook time: 40 minutes
Servings: 3 dozen
Ingredients
Cookies
- 2 1/4 cups whole wheat flour
- 1 egg
- 1/4 cup applesauce
- 1/4 cup vegetable oil
- 1 beef or chicken bouillon cube
- 1/2 cup hot water
- 1 tablespoon honey
- 1 tablespoon molasses
Icing
- 3 cups vanilla chips
- 1 tablespoon spinach powder or 1 teaspoon turmeric powder or 1 teaspoon cinnamon
- 1 teaspoon vegetable oil
Directions
Cookies
Mix all cookie ingredients together until well-blended. Knead dough for two minutes on a lightly-floured surface. Roll to a 1/4-inch thickness. Bake on an un-greased cookie sheet for 30 minutes in a 300ºF oven. Let cool.
Dip the tips of the cooled cookies into the icing and place on a pan lined with wax paper until set.
Icing
Melt chips in a double boiler or microwave. Add oils and seasonings.
