Butter Fingers
By Paula Deen
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Difficulty: Easy
Prep time: 15 minutes
Cook time: 20 to 30 minutes
Servings: 24
Ingredients
- 1 cup chopped pecans
- 2 1/2 cups all purpose flour
- 3/4 cup granulated sugar
- 1/2 lb (2 sticks) butter
- 1 teaspoon vanilla
- 1 (16 oz) box confectioner's sugar
Directions
Preheat oven to 325 °F. Combine all ingredients except for confectioner’s (powdered) sugar.
Roll into small fingers or balls. Bake for 20-30 minutes. Roll immediately in confectioner’s sugar.
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