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Brown Sugar Bacon

By Paula Deen

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Brown Sugar Bacon Recipe
9 reviews • 0 questions

Brunchsouthern cooking

Difficulty: Easy

Prep time: 5 minutes

Cook time: 20 minutes

Servings: 2-4

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Ingredients

  • 1/2 cup brown sugar
  • 1 TB dijon mustard
  • 8 slices thick-cut bacon

Directions

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Preheat oven to 400 degrees F.

In a large plastic zip-top bag, combine brown sugar and mustard. Add bacon and toss to coat.

Line a baking sheet with aluminum foil or parchment paper. Place a cooling rack on the lined baking sheet. Put bacon on rack and roast in oven for 20 minutes. Let drain for a few minutes on the rack and serve.

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Reviews (9)Questions (0)

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Deborah

July 01, 2016
Sounds delish! Will have to try it.

robin wall

January 23, 2013
Yummy!!!! I love Paula Deen !! I have all of her cookbooks there wonderful T Y !!!! Miss Paula

Katelynn Ralston

August 31, 2012
Ok, so i didnt have the chilli powder so i only used brown sugar, and had normal slices of bacon which only took 12 mins in my oven but it was the sweetest best bacon i have ever had. My husband made it first and well with the normal bacon he over cooked it and burnt it bad but i adjusted it and it turned out really great. Having BLTS tonight with it:)

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