Brown Rice
By Paula Deen
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Difficulty: Easy
Prep time: 5 minutes
Cook time: 1 hour
Servings: 5
Ingredients
- 1 stick margarine
- 1 small onion
- 2 cans beef consomme
- 1 cup rice
Directions
Cut onion into small pieces. Chip margarine over onion, add rice, then consomme. Bake, covered, in a 350 °F oven for 1 hour.
