Mimosa Punch
By Paula Deen
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Difficulty: Easy
Prep time: 10 minutes
Cook time: 10 minutes
Servings: 10
Ingredients
- 1 (12 oz) can orange juice concentrate
- 1 liter club soda
- 1 bottle (for stronger punch, 2 bottles can be used) sparkling wine
Directions
Put 1 can cold but thawed orange juice concentrate into a punch bowl or in a large pitcher. Stir to soften. Stir in 4 cups cold club soda. Then add the sparkling wine and stir gently. Pour into champagne flutes or coupes and serve.
