Lemonade

By Paula Deen

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22 reviews • 0 questions

Difficulty: Easy

Prep time: 10 minutes

Cook time: 10 minutes

Servings: 10

Ingredients

2 cups sugar
2 cups fresh lemon juice
1 cup hot water
1 gallon cold water
1 sliced lemon
for garnish sprig mint

Directions

In a one gallon container, place sugar and hot water, and stir until sugar dissolves. Add lemon juice and water to render one gallon. Stir well until well mixed. Pour lemonade over a glass of ice, squeeze slice of lemon on top, and garnish with a sprig of mint.