Piggies in a Blanket
By Paula Deen
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Difficulty: Easy
Prep time: 7 minutes
Cook time: 7 minutes
Servings: 7
Ingredients
- 16 cocktail wieners
- 16 slices cooked, but still pliable enough to wrap bacon
- 1 package crescent rolls
- 1/4 cup ketchup
- 1/4 cup dijon mustard
- 1/4 cup sour cream
- 3 tablespoons relish
Directions
Preheat oven to 375 °F.
Line a baking sheet with parchment paper. Separate the dough into 8 pieces, then cut each in half to form 16 triangles.
On each piece of dough, place a slice of bacon, then a wiener, then roll up the dough.
Place the rolls on the prepared baking sheet 2 inches apart. Bake until golden, about 15-18 minutes.
In a small bowl, whisk together ketchup, mustard and sour cream. Mix in relish. Serve alongside piggies as a dipping sauce.