Peach Ice Cubes
By Paula Deen
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Difficulty: Easy
Prep time: 10 minutes
Cook time: 10 minutes
Servings: 10
Ingredients
- 4 peeled and pitted peaches
- 1/3 cup sugar
- 1 tablespoon lemon juice
Directions
Puree the peaches and combine with the sugar and lemon juice. Mix well until smooth. Pour mixture into ice cube trays and freeze until solid.
Serve with cold summer drinks like lemonade, iced tea, or cocktails.